Soups
Sold by the Half Pint, Pint and Quart. Add cornbread
Nibbles
Served w/ a Soft Pretzel
Served w/ our House Made Signature Cocktail Sauce
Five Deep Fried slices of Green Tomato served w/ Spicy Mayo
Fresh Jumbo Crab mixed with Parmesan cheese and topped w/ Creole Butter
Five Egg Halves topped w/ Maine Lobster Salad
Beer Battered, Flash Fried Dill Pickle Fries served w/ Spicy Mayo
Soft Baked Pretzel stuffed w/ Jumbo Lump Crab, Cheddar Cheese, Bacon and Creole Drizzle
Baskets
All Baskets Come with our Boardwalk Fries. Substitute any side for $2
Sandwiches
All Sandwiches Served With Cole Slaw and One Side.
Flash Fried Cod served on a Toasted Hoagie Roll w/ Lettuce and Tomato
Two Black Angus Beef Patties w/ American Cheese, Lettuce, Tomato, Pickled Onion and Dijonnaise
Maine Lobster Salad tossed in Lemon Dill Mayo on a Toasted Split Top Bun
6 oz. Broiled Salmon Burger on a Toasted Bun w/ Lettuce, Tomato and Avocado
Broiled 5 oz. Cake served on a Toasted Brioche Bun w/ Lettuce and Tomato
Two Blackened Mahi Mahi Tacos w/ Pico de Gallo and Lime Crema
Fried Chicken, Nashville Hot Sauce and Cole Slaw on a Toasted Brioche Bun
Entrees
All Entrees Come With Cole Slaw And Your Choice Of Side. Add Cornbread $1.50
Half Pound Wild Blue Chesapeake Catfish Fillet, Lightly Breaded and Deep Fried
8 oz. Broiled Atlantic Salmon
Atlantic Salmon $18, Catfish $17, Cod $19 or Flounder $18
Scallops, Shrimp and Cavatappi Pasta in our House Made Crab Dip
Two 5 oz. Broiled Jumbo Lump Crab Cakes
Steamer Pans
Home Cooked Seafood Made Easy! Add Liquid (Beer, White Wine or Water). Place in a preheated 400° oven for 45 minutes and accept the compliments!!! Hot and ready. Add $3 per portion.
Comes with Red Potatoes, an Ear of Sweet Corn, Spicy Andouille Sausage, Sweet Onion With Seasoned Jumbo Shrimp
The OBX Plus 1⁄2 Dozen Clams
The OBX Plus One Cluster Of Snow Crab
The OBX Plus 1⁄2 Dozen Clams Or Mussels and Maine Lobster Tail
The OBX Plus 1⁄2 Dozen Clams Or Mussels, Snow Crab Cluster, 1⁄4 Pound Of Scallops and a Lobster Tail
Craw-fish, Shrimp, Frog Legs, Andouille Sausage, Sweet Corn, Red Potatoes and Sweet Onion
You can add
1/2 Pound Crab Legs $12 5 oz. Lobster Tail $14
1/2 Pound of Shrimp $8 1/4 Pound Scallops $17
1/2 Dozen Clams $8 1/2 Dozen Mussels $4
1/2 Pound Crawfish $10 1/2 Pound of Frog Legs $12
Hard Boiled Egg $1 Corn on the Cob $1
Fresh Oysters $2 each Blue Crabs $5 each
Sauces $2 each
Creole Butter Garlic Butter
Classic Old Bay Extra Spicy
Regular
Sides
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. All prices subject to change to market price and availability.